Golden canola fields, curious visitors, and a poddy calf named Winston set the scene as the WA College of Agriculture — Narrogin opened its gates for a day of celebration.

The college marked 120 years of agricultural education with an open day on September 11, welcoming more than 700 visitors to explore its campus and experience student life.

From farming and trades to music, history and hands-on activities, students and staff showcased the skills and opportunities that have shaped generations of students at the college.

Visitors were taken on bus tours through the farming program, with shearing and woolhandling demonstrations, fencing, machinery, poultry, pigs and cattle displays providing an insight into the practical side of agricultural education.

The college’s much-loved poddy calf Winston was a popular attraction, with visitors giving their best guesses as to his weight.

Students were also put to the test during the inaugural Farm Olympics, competing in a series of agricultural challenges that tested their practical skills, teamwork and competitive spirit.

The college’s trades area was another hive of activity with student projects in engineering, furniture making, automotive, and construction on display.

Music brought another element to the celebrations, with the hay bale concert entertaining the crowd and celebrating creativity, confidence and collegiate spirit.

A new accessibility ramp to the museum was officially unveiled, while the Narrogin Restoration Group added to the nostalgic atmosphere with restored vintage tractors and vehicles.

The open day also provided an opportunity for students to connect with industries and learn about the pathways available through agricultural education.

Industry representatives joined staff to speak with visitors about careers, enrolment, pathways, health and wellbeing.

WA Department of Education director general Jay Peckitt was among the special guests touring the campus.

Principal Joan Armstrong said the turnout was a wonderful reflection of the strong connection between the college and the community.

“At the heart of everything we do is the wellbeing of our students, and open day gives us the chance to share the supportive, vibrant and hands-on environment in which they learn, grow and thrive,” she said.

“This year was particularly meaningful as we celebrated 120 years of agricultural education, and it was wonderful to see so many people exploring our facilities, meeting our students and staff, and taking time to celebrate the college’s history and its place in the wider community.”